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| Pimiento Cheese Deviled Eggs from delish.com |
The recipe comes from delish.com and can be found here. It sounds super simple and it should take care of that issue of never having quite enough of the filling to refill the eggs.
Although I should have my southern girl license taken away because I've never been a huge fan of pimiento cheese, this recipe has me drooling. Maybe I'm finally growing up.
I have seen so many recipes for pimento cheese lately. I don't think I've ever had it. The closest I've gotten is that pimento cheese in the little glass jars you get in the grocery store. My grandmother always had some and it was so good on a Ritz Cracker. She also had bologna with green olives in it. She really knew how to live. Lol...
ReplyDeleteI'm on my way over, save me some!
ReplyDeleteDeviled eggs are a HUGE hit in our house but I've never heard of them with pimento cheese before. We ma have to try that.
ReplyDeleteBlessings,
Betsy
awww. When Allison moved to Virginia she was told she had to have a deviled egg tray
ReplyDeleteI need deviled eggs right now! I'm not a huge fan of pimiento cheese, but those do look really good!
ReplyDeletewhoa, yum! I'm not a fan of deviled eggs (I know, right?!) but I'll take pimiento cheese any day :-)
ReplyDelete