photo courtesy of foodlion.com
Boy, I wish I'd discovered this recipe earlier. Our local chinese restaurant burned down on July 4th and they haven't reopened yet. And I really, really miss having Chinese Night.
While this recipe for citrus orange chicken looks slightly more complicated than making a phone call, the cooking time is actually about the same, maybe even less, than having to drive the restaraunt to pick up our order. And my stove won't care if I'm dressed or still have bed head at 5 p.m.
Enjoy!
Oh, my golly! I would not know what to do if our Chinese place burned down. What a loss. That does look good and it's something I could do with tofu.
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