Simple knits for complicated lives
Today's Sunday Supper recipe is a great way to use up all those hard boiled eggs you found on your Easter egg hunt.
This recipe for creamed eggs on toast from copykat.com sounds easy enough and like a great way to use up those extra hard boiled eggs.
We made that in home ec class a hundred years ago. It was a little different as we added a dash of mustard and ketchup to the white sauce and we sliced the eggs instead of chopping them. It really was delicious. I haven't thought of it in ages.